Small pockets of flavor, loved by both adults and children. Prepared according to a traditional recipe, with genuine ingredients and hand-sealed one by one. Perfect for any occasion, they bring all the authenticity of Puglia to the table.
An authentic meeting of tradition and character: turnip greens, a symbol of Apulian cuisine, blend with the softness of mozzarella in a rich and distinctive filling. Carefully crafted according to tradition, they are the ideal choice for those seeking an intense flavor deeply rooted in the territory.
The 20g/40g panzerotti should be fried directly in hot oil at 170°C. The 100g/150g panzerotti should be thawed in the refrigerator and then fried in hot oil at 180°C.
20 gr - 40 gr - 100 gr - 150 gr
5 kg carton
2 bags of 2.5 kg
The product must be stored at -18°C. Once thawed, it must not be refrozen.
Defrost the panzerotti in the refrigerator and reheat them in a preheated static oven at 150° for about 2/3 minutes.
20 gr - 40 gr - 100 gr - 150 gr*
4 kg box - *3 kg box (for 150 g panzerotti)
2 x 2 kg bags - *1 x 3 kg bag (for 150 g panzerotti)
The product must be stored at -18°C. Once thawed, it must not be refrozen.
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